Chicken stroganoff with mushrooms and mashed potatoes

Ingredients:

Potato flakes (59%), freeze-dried cooked chicken (15%), dehydrated vegetarian brown sauce (15%) (potato starch, maltodextrin, wheat flour, yeast extract, iodized salt, palm fat, tomato paste, caramel (sugar, glucose syrup), spices (paprika, onions, pepper, garlic, allspice), sugar, sunflower oil, spice blend (from wheat), flavourings, salt), 26% dehydrated sweet cream, freeze-dried mushrooms (2.5%) and carrots, garlic, onions, parsley; contains sulphites; may contain traces of egg, fish, peanuts, nuts, soy, celery, mustard, and sesame.

Storage:

Store hermetically sealed.

Preparation:

1) Remove oxygen absorber from packaging 2) Add 350 ml of boiling water to the contents and stir thoroughly 3) Keep the package closed for 10–15 min.